Bridgeport

Urban Agriculture Graduation

2018 Urban Agriculture graduates from the UConn Extension program
Standing (left-right): Dr. German Cutz, Ecuadorian Consulate Representative, Franzel Ansah, Farron Harvey, Dr. Michael O’Neil (Associate Dean UConn College of Agriculture, Health and Natural Resources), Angela Cusicanqui, Christopher Cane, Chef Mona Jackson (Cook and Grow), Diana Chacon, Olga Peralta, Cristina Sandolo (Executive Director of Green Village Initiate), Cornelia Olsen, Zonia Menendez, Marcial Menendez. Front (left-right): Richard Brana, Jane Jacobus, Renita Crawford, Fidelina Linares, I Messiah

UConn Extension in collaboration with Green Village Initiative offered the Urban Agriculture Program in Bridgeport, Connecticut from November 2017 to November 2018. A new group of urban farmers graduated on December 7, 2018. The UConn Extension urban agriculture program consists of three components: classroom instruction, hands-on vegetable production, and entrepreneurship. To complete the program students need to pass five modules including botany, soils, entomology, vegetable production, and Integrated Pest Management, with 70% or higher grade. Congratulations to the new Urban Farmers!!!

 

The urban agriculture program will be offered as follows:

Bridgeport: Starts on January 10, 2019

Bethel: Starts on January 8, 2019.

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La Extensión de la Universidad de Connecticut en colaboración con Green Village Initiative ofrecieron el programa de Agricultura Urbana en Bridgeport, Connecticut de Noviembre 2017 a Noviembre 2018. Un nuevo grupo de agricultores urbanos se graduaron el 7 de Diciembre, 2018. El programa de agricultura urbana de la Extensión de UConn consiste de tres componentes: clases teóricas, producción de vegetales, y negocios. Para completar el programa los estudiantes necesitan pasar cada modulo, que incluye botánica, suelos, entomología, producción de vegetales, y Manejo Integrado de Plagas con 70 puntos o más. Felicitaciones a los nuevos Agricultores Urbanos!!!

 

El programa de Agricultura Urbana se ofrece como sigue:

Bridgeport: Inicia el 10 de Enero, 2019

Bethel: Inicia el 8 de Enero, 2019

Fighting the Good Food Fight

CONN. Farmers, UCONN FIGHTING THE GOOD FOOD FIGHT

By Jessica Griffin
On August 24, 2014

Clemson cucumbersAs processed foods loaded with fat, sugars and salt, become increasingly cheap and convenient for Americans, the fight to maintain health and nutrition becomes more and more relevant. In the spirit of spreading awareness for the importance of making good choices while purchasing food, a nutritional outreach program, one of many across Connecticut, is occurring through UConn’s College of Agriculture, Health and Natural Resources (CAHNR) and UConn Extension.

These outreach programs take place at Connecticut farmers’ markets in east Bridgeport and Danbury. The Farmers’ Market in Bridgeport is run in collaboration with Wholesome Wave, a national organization based in Bridgeport dedicated to increasing affordability and availability of fresh foods to Americans.

The Danbury Farmers’ Market is run by the Danbury Farmers’ Market Community Collaborative (DFMCC) “Better Health Through Better Food” initiative.

Heather Peracchio, a dietitian and UConn Masters in Allied Health Sciences ’08 alumna, has been working as an educator at farmers’ markets since 2006. At the farmers’ market, she gives out healthy recipes, answers questions and presents to the public about making the best nutritional choices.

Read more…

Urban Agriculture Program

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A group of 13 Hispanic adults from Danbury and Bridgeport are participating in an Urban Agriculture program. This UConn Extension program has been designed in a way that students learn the science behind agriculture (botany, soils, vegetable production, integrated pest management, etc.), apply their knowledge by producing vegetables, and promotes entrepreneurship by allowing students sell their produce at a local Farmer’s Market.
(Back row left-rigth back): Juan Guallpa, Saul Morocho, Vicente Garcia, Simon Sucuz, Jose Rivera, Leonardo Cordova, Rolando Davila
Front row left-right: Patricia Morocho, Laura Rivera, Partha Loor, Rosa Panza, Maria Lojano.
Farmers_Market_pic1  Farmers_Market_pic2
At left: Danbury’s Mayor Mark Boughton visiting UConn Extension Urban Agriculture students at Danbury Farmer’s Market on June 27th.
At right: Connecticut State Representative David Arconti Jr. visiting UConn Extension Urban Agriculture students at Danbury Farmer’s Market on June 27th.